35-day Dry Aged Flat Iron Steak 8oz x 2
35-day Dry Aged Flat Iron Steak 8oz x 2
A great steak, seen a lot in recent years by top restaurants, but long a staple of weekly shops at the butchers. One reason for its new found popularity is its outstanding flavour, especially when cooked fast and rare to medium rare. Fantastic value, the Flat Iron is a great introduction to good steak at a great price.
35 day dry aged to perfection in our state-of-the-art dehumidifier.
About This Product
A great steak, seen a lot in recent years by top restaurants, but long a staple of weekly shops at the butchers. One reason for its new found popularity is its outstanding flavour, especially when cooked fast and rare to medium rare. Fantastic value, the Flat Iron is a great introduction to good steak at a great price.
Origin
British
Cut
Chuck
More Products
A great steak, seen a lot in recent years by top restaurants, but long a staple of weekly shops at the butchers. One reason for its new found popularity is its outstanding flavour, especially when cooked fast and rare to medium rare. Fantastic value, the Flat Iron is a great introduction to good steak at a great price.